The Holy Donut – Portland, ME: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (207) 761-7775 to check today's hours. Know the hours? Send them to us.

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222 Saint John St, Portland, ME 04102

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Address222 Saint John St, Portland, ME 04102

Phone(207) 761-7775

StyleDonut shop

CountyCumberland County

Time zoneEastern Time

From city center1.1 mi southwest

About The Holy Donut

You will find The Holy Donut at 222 Saint John St in Portland, roughly 1.1 mi from downtown Portland, heading southwest. Besides being a donut shop, it is also listed as bagel shop.

Portland has 43 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 1,618 residents. The closest neighbour on our map is The Holy Donut, 0.4 mi away.

We have not been able to confirm a full weekly schedule for The Holy Donut yet, so calling ahead at (207) 761-7775 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Donut shop and Bagel shop
Bakeries in Portland	43
Nearest bakery	0.4 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.